Almond Butter is a Healthier Alternative to Peanut Butter. Compare nutritional information for Barney Butter Smooth vs. peanut butter based on a 2,000 calorie diet:

  Peanut Butter Barney Butter
Calories 188 182
Saturated Fat 18% 7%*
Protein 14% 14%
Fiber 8% 14%
Calcium 0% 8%
Iron 2% 8%
Vitamin E 13% 25%
Magnesium 13% 20%

*The USDA recommends eating foods that contain less than 10% Saturated Fat per serving.

Almonds & Almond Flour

Almond Meal/Flour 16 oz (1 LB)

original original

Almond Meal/Flour is simply raw blanched whole almonds that have been ground into a fine powder. Use almond meal in cakes, cookies, muffins and other baked goods. It is also great as a breading for meats and vegetables. Almond Meal/Flour is low in carbohydrates and a good source of protein, fiber, vitamin E, and magnesium. Store in your freezer to extend its shelf life. Replace up to 1/4 cup Almond Meal/Flour per cup of wheat flour called for in your recipe.

Gluten Free and Peanut Free, Manufactured in an Almond Only Facility.

Out of stock.

Blanched & Roasted Almonds 16 oz (1 LB)

original original

These unsalted, blanched and roasted almonds are grown in the Central Valley of Califoria.  The weather conditions are ideal for the cultivation of some of the world’s finest quality almonds.

Gluten Free and Peanut Free, Manufactured in an Almond Only Facility.


Raw Unsalted Almonds 16 oz (1 LB)

original original

These unsalted, raw almonds are grown in the Central Valley of Califoria.  The weather conditions are ideal for the cultivation of some of the world’s finest quality almonds.

Gluten Free and Peanut Free, Manufactured in an Almond Only Facility.


Sliced Almonds 16 oz (1 LB)

original original

These blanched and unsalted sliced almonds are grown in the Central Valley of Califoria.  The weather conditions are ideal for the cultivation of some of the world’s finest quality almonds.

Gluten Free and Peanut Free, Manufactured in an Almond Only Facility.


“I absolutely LOVE Barney Butter.  Seriously, my husband had little tears in the corners of his eyes when he tasted this.  My daughter’s allergic so we don’t have any peanut products in the house.  We had long given up any hope of a nut butter that tasted good!” — Gabrielle